

1,661 Asian restaurants on one map — from the ramen counter to the hotpot table. Every one checked; none of them there by accident.
Authenticity, real heat, service and value — each scored separately from tens of thousands of diner reviews, instead of squashed into one star rating.
Every restaurant comes with its signature dishes and an explanation of what they actually are. No more staring blankly at a menu.
Why we exist
Too spicy. No fork. Nobody can read the menu. On the big platforms, cooking the real thing costs you stars — and the kitchens that compromise least slide to the bottom.
Krass Asia reads tens of thousands of reviews and measures what matters to you: how authentically a place cooks, how hot it really is, how the service is, and whether the price is fair.
Every restaurant gets a score built from tens of thousands of real reviews — weighted for authenticity, real heat, service and value. Recommendations from people who actually know this food.

A clear verdict for every restaurant, separate scores for authenticity, service and value — and the dishes people genuinely go there for, with an explanation of what they are.

Cuisine, occasion, features: Vietnamese or Thai, vegetarian, open late, good for groups. Switch the filters on and the map shows only what fits.

Not just by restaurant: search straight for ramen, gyoza or tom yum — and find the places near you that do it properly.

Where it works today
1,661 Asian restaurants across 62 cities so far. We build city by city so the recommendations are genuinely dense and genuinely good. More cities are coming.